CHEESE

One cup of medium cream sauce. Four tablespoons of grated cheese, One teaspoon of salt, One-half teaspoon of paprika, One-quarter teaspoon of mustard. Blend well until the cheese is melted.

A recipe for making cheese sauce – One cup of water, One cup of milk, Five level tablespoons of flour. Dissolve the flour in milk and water; bring to a boil; cook slowly for ten minutes; now add One teaspoon of salt, One teaspoon of pepper, One well-beaten egg, One-half cup grated cheese.

Soak large hominy over night and then in the morning wash and cook in plenty of boiling water until tender. Drain well and place in a baking dish and cover with cheese sauce, made as follows: Place one and one-half cups of milk in a saucepan and add two tablespoons of grated onion and four …

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