MUSTARD SAUCE RECIPE

A recipe for making mustard sauce – One tablespoon of evaporated milk, One-half teaspoon of white pepper, One-half teaspoon of salt, One-half teaspoon of sugar, One teaspoon of mustard, Two tablespoons of salad oil. Blend well and then add Two tablespoons of grated onion, Two tablespoons of finely minced parsley, and serve.


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