CREAM SAUCE RECIPE

A recipe for making cream sauce – Cook together one tablespoonful of butter and two of flour. Add two cupfuls of cream or milk and cook until thick, stirring constantly Season with salt and pepper.


Related posts:

  1. BROWN SAUCE
  2. BECHAMEL SAUCE
  3. BROWN TOMATO SAUCE
  4. BROWN SAUCE RECIPE
  5. CREAM HORSERADISH SAUCE